Description

The Casa de l’Olivera guided tour in Tortosa offers a cultural and educational experience exploring the traditions of olive growing and olive oil production in the Terres de l’Ebre. This interpretation centre introduces visitors to traditional farming practices, historic tools and the processes that have shaped the region’s olive oil heritage.

In addition, the visit combines guided explanations, audiovisual resources and interactive activities. As a result, participants can discover this agricultural heritage in an engaging and accessible way.

Casa de l’Olivera guided tour in Tortosa


The Casa de l’Olivera guided tour in Tortosa explores the history and traditions associated with olive cultivation. Throughout the experience, visitors learn how olive trees were traditionally cultivated and why olive growing has played an important role in everyday life across the Terres de l’Ebre.

First, the explanations introduce the main stages of olive cultivation and harvesting. Afterwards, visitors discover the traditional techniques and equipment used to produce olive oil.

Olive-growing heritage and olive oil production


Olive trees are an essential feature of the Mediterranean agricultural landscape. For this reason, Casa de l’Olivera focuses on the tools, knowledge and traditional practices associated with olive growing.

During the tour, visitors explore different stages of olive oil production. They also discover the connections between agricultural work, traditional production methods and rural communities.

Audiovisual presentations and interactive activities


The experience includes a short theatrical performance and an audiovisual presentation that complement the explanations about olive-growing traditions.

Depending on the option booked, the visit may also include an interactive activity or an olive oil tasting. These additional experiences provide an opportunity to explore the subject in a more practical way.

Therefore, the tour is suitable for visitors interested in agricultural heritage, as well as small groups looking for a different cultural experience.

A cultural project with a social purpose


Casa de l’Olivera is associated with the Mercè Pla Foundation, an organisation that develops social inclusion and support initiatives.

One of the distinctive features of the experience is the involvement of people from the foundation’s Occupational Centre in conducting the guided visits.

In this way, the project combines the preservation and interpretation of olive oil heritage with active participation and social inclusion. At the same time, it highlights an initiative that brings together culture, education and community involvement.

Discover the traditions of the Terres de l’Ebre


The visit provides an introduction to an important part of the agricultural identity of the Terres de l’Ebre. Olive oil is closely connected to the region’s landscapes, gastronomy and traditional way of life.

Moreover, the small-group format encourages a more personal and participatory experience. For this reason, Casa de l’Olivera is an interesting cultural activity to include during a stay in Tortosa.

Practical information


Type of activity Cultural and educational guided tour focusing on olive cultivation and olive oil production.

Tour content Explanations about olive-growing traditions, traditional tools, a theatrical performance and an audiovisual presentation.

Additional activities Interactive activity or olive oil tasting, depending on the option booked.

Duration Enquire.

Participants Small groups, generally with a maximum of 8 to 10 participants, depending on the tour option.

Dates and times Tours arranged by appointment.

Booking Advance booking is required.

Prices





  • Tour with interactive activity: €3 per person.







  • Tour with olive oil tasting: €4 per person, subject to confirmation.




Accessibility Please enquire about accessibility arrangements before booking.

Recommendations Confirm availability, group size and the selected tour option in advance.